Free Recipes Archive
Makes 4 servings Truffle Chips: 1/4 cup unsalted butter, melted salt and freshly ground white pepper 1 large Idaho potato, peeled 1/4 ounce black truffle, thinly sliced and trimmed into 1/4 inch squares (substitute Italian parsley) salt and freshly ground Read More …
The former First Lady shared this recipe with “Hometown Cooking Magazine” 2-1/2 – 3 lb broiler-fryer chicken, quartered 3 tablespoons lemon juice 1 tablespoon cooking oil 1 teaspoon salt 1/2 teaspoon fresh ground black pepper 1 clove garlic, minced 2-1/2 Read More …