Free Recipes Archive
2 cups uncooked spaghetti, broken in small pieces 3 cups cooked cubed chicken 2 cups chicken broth 3 cups grated sharp cheddar 1 medium onion, diced 1/2 green pepper, diced 2 cans Campbell’s Cream of Mushroom Soup Salt and Pepper Read More …
8-oz. package Angel Hair Spaghetti, broken into 2-inch pieces 6-oz. can Sliced Mushrooms 4 tablespoon Butter or Margarine 1/4 cup Onion, diced 1/4 cup All-Purpose Flour 1/2 teaspoon Dry Mustard 1-1/2 cups Milk 1 envelope Instant Chicken Broth OR 1 Read More …
8 Ounces Spaghetti, 2-inch long 1/4 Cup Butter 1/4 Cup Flour Salt 1 Teaspoon Nutmeg 2 Cups Cannd chicken broth 1 Cup Light cream 1/4 Cup Marsala wine (optional) 1/4 Cup Parmesan cheese, grated 2 Cans Tuna; drained, flaked 1/4 Read More …
4 lb. lobster meat coral from lobster 2 cup reduced lobster water 1/2 lb. mushrooms 3 tablespoon butter 2 tablespoon flour 3 tablespoon butter 1 cup heavy cream 3 tablespoon sherry pinch of nutmeg 1/2 cup diced truffles 1/2 lb. Read More …
8 oz (250 g) dried noodles or fettuccine, cooked and drained 2 tablespoon (30 ml) olive oil 2 cloves garlic, mashed 3 tablespoon (45 ml) chopped fresh parsley 1/2 lb (250 g) fresh mushrooms, sliced 1 bay (laurel) leaf Salt Read More …
1 (11-ounce) package STOUFFER’S® Creamed Chipped Beef, prepared according to package directions, kept hot 6 ounces vermicelli or spaghetti noodles, cooked according to package directions 2 tablespoons butter or margarine 1/2 cup diced onion 1/2 cup diced celery 2 tablespoons Read More …
6 tablespoons butter 6 tablespoons all-purpose flour 2 cups milk Salt and pepper to taste 1/2 cup shredded cheddar cheese 1 (4-ounce) can mushrooms, undrained 2 tablespoons diced pimentos (optional) 2 cups chopped fully-cooked ham 8 ounces spaghetti, cooked according Read More …
8 ounces thin spaghetti 1/4 cup butter or margarine 1/4 cup flour 1/4 teaspoon salt 1/8 teaspoon pepper 2 cups water 2 chicken flavor bouillon cubes 1 cup light cream 1 (12-ounce) can SPAM® luncheon meat, diced 1 (4-ounce) can Read More …
8 Ounces Spaghetti, 2-inch long 1/4 Cup Butter 1/4 Cup Flour Salt 1 Teaspoon Nutmeg 2 Cups Cannd chicken broth 1 Cup Light cream 1/4 Cup Marsala wine (optional) 1/4 Cup Parmesan cheese, grated 2 Cans Tuna; drained, flaked 1/4 Read More …
8-oz. package Angel Hair Spaghetti, broken into 2-inch pieces 6-oz. can Sliced Mushrooms 4 tablespoon Butter or Margarine 1/4 cup Onion, diced 1/4 cup All-Purpose Flour 1/2 teaspoon Dry Mustard 1-1/2 cups Milk 1 envelope Instant Chicken Broth OR 1 Read More …