Free Recipes Archive
5 lb venison without suet/fats OR hamburger 5 teaspoon tender quick salt 2-1/2 teaspoon coarse black pepper 2-1/2 teaspoon garlic salt 1 teaspoon hickory smoked salt/liquid flavoring Mix all ingredients in a pan. Keep refrigerated and covered. Mix well once Read More …
5 to 6 lb. ground beef 4 to 6 teaspoon Morton Tender Quick salt 4 teaspoon Hickory Smoke salt 4 teaspoon garlic powder (more or less to taste) 4 teaspoon mustard seed 4 teaspoon crushed red pepper 1 teaspoon cayenne Read More …
5 pounds lean beef from chuck 3 pounds lean pork, (certified) cubed 2 pounds pork fat, cubed 5 tablespoons salt 1 cup brandy (optional) 1-1/2 tablespoon sugar 2 tablespoon whole peppercorns 1 tablespoon white pepper 1 teaspoon ground coriander 2 Read More …
Serving Size : 10 7 ounces uncooked small pasta shells 1 cup cherry tomatoes, halved 1 cup ripe olives, halved 6 ounces mozzarella cheese, cut in thin strips 4 ounces salami, cut in thin strips 1/2 cup chopped green pepper Read More …
300 g biscuits, 50 g sugar, 50 g cocoa, 30 g butter, 100 g chopped almonds, half cup milk, 1 egg, 20 g chopped pistachios. On a low flame, dissolve cocoa in butter. Add the beaten yolk, almonds, chopped pistachios,the Read More …
Great Sunday meal to serve to a hungry bunch. Meaty dish with not only ground beef, but bacon and salami as well. Serve with a green salad and lots of bread. 8 ounces lasagna noodles 2 strips of bacon 1 Read More …
4 bagels, halved horizontally and toasted lightly 1 (8-ounce) package cream cheese, softened 8 slices of hard salami 2 medium tomatoes, cut into 8 slices 2 tablespoons chopped flat-leaf parsley 1 tablespoon fresh lemon juice Salt and freshly ground pepper Read More …