Interurban – Frank's Recipes!!

Baxter’s Interurban Grill Tutamare

December 9, 2024December 12, 2024 Frank

Source: Marco Balletto, Baxter’s Interurban Grill, Tulsa, Oklahoma 1 ounce salmon 1 ounce tuna 1 ounce scallops 2 ounces shrimp 2 tablespoons onions 1 teaspoon garlic 1/2 teaspoon salt 1 teaspoon pepper 1 tablespoon parsley 1 tablespoon basil 1/2 tablespoon Read More …

Baxter’s Interurban Grill Basil Pesto

December 9, 2024December 9, 2024 Frank

1/2 pound basil 1/2 pound spinach 2-1/2 cups olive oil 1-1/4 cups pine nuts 1 tablespoon salt 3/4 cup minced garlic 2 cups Parmesan, grated Blend in food processor. Serve on crackers or toast points. Post Views: 189

Baxter’s Interurban Grill Pesto Formaggio

December 9, 2024December 9, 2024 Frank

Source: Baxter’s InterUrban Grill, Tulsa, Oklahoma 1 pound cream cheese, softened 1/4 cup basil pesto 1/4 cup sun dried tomato pesto Whip all ingredients in a food processor and serve on toast points. Post Views: 196

Baxter’s Interurban Grill Sun Dried Tomato Pesto

December 9, 2024December 9, 2024 Frank

Source: Baxter’s Interurban Grill, Tulsa, Oklahoma 1 pound sun dried tomatoes 2 cups olive oil 1 tablespoon salt 2/3 cup pine nuts 1/4 cup garlic 1 cup Parmesan cheese, grated Blend in food processor. Post Views: 196

Baxter’s Interurban Grill Shrimp Pasta

December 8, 2024December 11, 2024 Frank

Source: Baxter’s Interurban Grill, Tulsa, Oklahoma 6 ounces linguini pasta 6 large shrimp, peeled and deveined 1 tablespoon minced garlic (or more, if you like) 1/4 to 1/2 cup white wine 2 to 4 ounces butter (cold, cut into cubes) Read More …

Baxter’s Interurban Grill Shrimp Risotto

December 8, 2024December 11, 2024 Frank

Source: Kelly Crisp, Baxter’s Interurban Grill, Tulsa, Oklahoma 3 large shrimp, cut 1/2-inch lengthwise 1 cup risotto 3 stalks asparagus, chopped 2 ounces oyster mushrooms 1 ounce Parmesan cheese 6 to 8 ounces seafood stock Fresh parsley, thyme, oregano to Read More …