5 tangelos 1 cup apple juice 1 whole pineapple, peeled and cored 36 oz washed fresh cranberries 4-1/2 cups sugar 2 teaspoons cinnamon 1 teaspoon whole cloves Take 5 tangelos, slice off the ends, then slice them about 3/16 inch, Read More …
5 tangelos 1 cup apple juice 1 whole pineapple, peeled and cored 36 oz washed fresh cranberries 4-1/2 cups sugar 2 teaspoons cinnamon 1 teaspoon whole cloves Take 5 tangelos, slice off the ends, then slice them about 3/16 inch, Read More …
3-1/2 cups apricots 1-1/2 cups orange juice peel of 1/2 orange 2 tablespoons lemon juice 3-1/2 cups sugar 1/2 cup chopped nuts Finely shred orange peel. combine all ingredients except nuts in large kettle. Cook until thick, stirring constantly. Add Read More …
3 lb Plums 1/2 cup Water 1/2 cup Sugar 1/4 cup Lemon juice 1/2 teaspoon Cinnamon Rinse, halve and pit the plums. Combine with the water in a 5- or 6-quart non-aluminum pan with a cover. Bring to a boil, Read More …
Number of Servings: 12 Mascarpone Crostini: 1/2 cup clarified butter 1 pound Wisconsin mascarpone cheese, room temperature 24 slices French bread, sliced thinly 12 sprigs micro cilantro, for garnish Tomato Conserve: 11/2 quart tomatoes, blanched and peeled, diced 1/2 inch Read More …