Free Recipes Archive
Source: Lloyd’s Cajun Blues Cafe, Ybor City, Florida 1 slab ribs (split down the center) 3/4 cup brown sugar 1 tablespoon Worcestershire sauce All-purpose seasoning Garlic powder Cayenne pepper Black pepper Pull skin from back of ribs. Trim all excess Read More …
Applebee’s serves their ribs with French fries, coleslaw and their special honey barbecue baked beans. Barbecue Sauce 1 cup ketchup 1/4 cup water 1/2 cup honey 1/2 cup corn syrup 1/4 cup apple cider vinegar 2 teaspoons garlic powder 1 Read More …
Servings: 100 Portions (3 Pans) Portions: 8 Ounces Each Pan Size: 18 by 24-inch Roasting Pan Temperature: 325 degrees F. Oven 75 lb lamb, riblets, thawed 2-1/2 quart (5 lb 5 oz) tomato paste 1-1/2 quart water 3 cups soy Read More …
Servings: 100 Portions (3 Pans) Portions: 8 Ounces Each Pan Size: 18 by 24-inch Roasting Pan Temperature: 325 degrees F. Oven 75 lb lamb, riblets, thawed 9 tablespoon (6 oz) salt 1/4 cup pepper, black Cut riblets into 2 rib Read More …