Free Recipes Archive
a brick of rye bread 3 liters of water 1 cup sugar 20 grams yeast 2 tablespoons raisins Rye bread, chopped, dry in the oven. Fold in the pot, pour boiling water. Allow to cool. Strain through cheesecloth. Add the Read More …
3 Organic Lemons 200 grms Honey 200 grms. Sugar 20 grms Yeast 50 grms Raisins Slice the lemons thinly and remove the pips. Cover with 4 litres of boiling water Add the honey and sugar and leave to cool to Read More …
1.5 Kg Cherries 20 g Yeast 200 g Sugar 50 g Raisins Cook the cherries in 4 liters of water for about 1 hour and leave to cool to room temperature Strain the juice, add the yeast and sugar, leave Read More …