1-1/4 cups Maple syrup 1 cup Peanut butter 1 cup Carob powder 1/2 cup Sesame seeds 8 drops Peppermint extract 2 Tablespoons Arrowroot powder 1 teaspoon Vanilla Heat the liquid sweetener and nut butter on low to medium heat until Read More …
1-1/4 cups Maple syrup 1 cup Peanut butter 1 cup Carob powder 1/2 cup Sesame seeds 8 drops Peppermint extract 2 Tablespoons Arrowroot powder 1 teaspoon Vanilla Heat the liquid sweetener and nut butter on low to medium heat until Read More …
Good as an after-school snack with a glass of cold milk, Carob Candy Balls offer the crunch and flavor of sesame, creaminess of peanut butter, texture and sweetness of honey, and nutty chewiness of wheat germ all enclosed in well-loved Read More …
1/2 cup butter, melted 1/2 cup carob powder 1 cup honey 2 large eggs 1 teaspoon vanilla extract 1 cup whole wheat flour 1 teaspoon baking powder 1/4 teaspoon salt 1/2 cup walnuts, chopped Preheat oven to 350*F Blend together Read More …
Yield: 2 Cakes 1 cup Unbleached white flour 1-1/4 cups Whole wheat flour 1 teaspoon Baking soda 1/4 teaspoon Salt 1/2 cup Carob powder (or cocoa) 1/2 cup Sugar (or Sucanat) 1/2 cup Corn oil 1/4 cup Water 1-1/4 cups Read More …