1 pound Alligator sausage; crumble Brown, drain 1 pound Crawfish tails 1 pound Smoked sausage, sliced 2 cups Converted long-grain rice 10 ounce can Rotelle tomatoes with chiles 1 can Onion Soup 1 can Beef consomme 1 bunch Green onions, Read More …
1 pound Alligator sausage; crumble Brown, drain 1 pound Crawfish tails 1 pound Smoked sausage, sliced 2 cups Converted long-grain rice 10 ounce can Rotelle tomatoes with chiles 1 can Onion Soup 1 can Beef consomme 1 bunch Green onions, Read More …
Source: Cajun Edge Catering, Chandler, Arizona 1 pound alligator meat (order from seafood shops or use pork) 2 cups marinade (1 cup buttermilk ranch dressing mixed with 1 cup amber or dark beer) 2 limes 2 tablespoons Cajun seasoning 1 Read More …
2 lbs Alligator meat (small pieces about 1 inch) Tony’s seasoning (or salt and pepper) 1/2 can beer 2 eggs 4 heaping tbs yellow mustard Tabasco (to taste) 1 quart oil in a heavy pot Corn flour Heat oil to Read More …
Source: Old Alligator Grill – Austin, Texas 8 fresh jalapeno peppers 8 medium size shrimp, peeled, deveined and cooked Monterey jack or mozzarella cheese 8 strips bacon Sour cream Cut tops off of jalapeno peppers and remove seeds. Stuff pepper Read More …
36 large jalapeno chiles, roasted and peeled 2 teaspoons mayonnaise 2 teaspoons prepared chili sauce 2 teaspoons minced capers 2 teaspoons minced green onions 2 teaspoons minced fresh parsley 1/2 teaspoon Dijon mustard salt and freshly ground black pepper, to Read More …