Serving Size : 8
1/2 Cup Water
1/4 Cup Vinegar
2 Tablespoons Dry mustard
3 Tablespoons Brown sugar
4 Tablespoons Chili sauce
8 Each Pork chops
Combine ingredients and mix well. Pour over seasoned chops in glass baking dish, cover and bake at 400 F degrees for 1-1/2 hours, uncovering last 30 minutes. Water may be added to make gravy. Delicious with ribs also.