Free Recipes Archive
1/2 pound fettuccine 4 tablespoons oil, preferably olive, divided 1 teaspoon crushed red pepper flakes, divided 1 pound shrimp, peeled and deveined 2 onions, finely chopped (about 1 cup) 3 cloves garlic, minced 1 cup marinara sauce from a jar Read More …
Serves: 4 1 pound shrimp, peeled and deveined, with tails left on 1 can (2.25 ounces) chopped green chilies, drained 1 tablespoon butter 1 medium tomato, diced 1 medium celery rib, diced 1/2 teaspoon yellow mustard 1/3 cup orange juice Read More …
1 Green bell pepper 5 Jalapeno peppers 3 c Sugar 3/4 c Cider vinegar 3 oz Pectin 2 dr Green food coloring Sterilize jelly jars and lids according to manufacturer’s instructions. Remove seeds from green pepper and chilies (Be very Read More …
Serves: 4 15 ounces HATCH Red or Green enchilada sauce 1/4 Cup Red wine vinegar 4 Cloves Garlic, minced 2 teaspoons Oregano 1 teaspoon Salt 1/4 teaspoon Pepper Carmen’s Habanero flakes 20 Chicken wings Mix the enchilada sauce of your Read More …
1 lb linguini 1 tablespoon vegetable oil 12 scallops 10 large shrimp, peeled and deveined 8 clams 1/3 cup garlic lemon butter (see below) 4 cups marinara sauce (see below) 1/4 cup grated parmesan cheese 1 tablespoon parsley plus 1 Read More …
1 lb linguini 1 tablespoon vegetable oil 12 scallops 10 large shrimp, peeled and deveined 8 clams 1/3 cup garlic lemon butter (see below) 4 cups marinara sauce (see below) 1/4 cup grated parmesan cheese 1 tablespoon parsley plus 1 Read More …
Serves: 4 15 ounces HATCH Red or Green enchilada sauce 1/4 Cup Red wine vinegar 4 Cloves Garlic, minced 2 teaspoons Oregano 1 teaspoon Salt 1/4 teaspoon Pepper Carmen’s Habanero flakes 20 Chicken wings Mix the enchilada sauce of your Read More …
Serves: 4 15 ounces HATCH Red or Green enchilada sauce 1/4 Cup Red wine vinegar 4 Cloves Garlic, minced 2 teaspoons Oregano 1 teaspoon Salt 1/4 teaspoon Pepper Carmen’s Habanero flakes 20 Chicken wings Mix the enchilada sauce of your Read More …