Serving Size : 4
3 tablespoons lime juice
2 tablespoons rice wine vinegar
3 tablespoons peanuts
1 piece ginger, grated
1 small red chiles, minced
2 tablespoons soy sauce
1 tablespoon brown sugar
1 tablespoon coriander, or mint
2 tablespoons water
Place all ingredients in a blender or food processor and process until thoroughly smooth.
Per serving: 71 Calories; 4g Fat (40% calories from fat); 3g Protein; 9g Carbohydrate; 0mg Cholesterol; 519mg Sodium
Food Exchanges: 1/2 Vegetable; 1/2 Fat; 1/2 Other Carbohydrate