3 quarts milk, scalded
3 cup sugar
3/8 cup flour, heaping
12 egg yolks
3/8 cup cold milk
3/4 teaspoon salt
3 tablespoons vanilla
3 cup vanilla ice cream
Scald milk and add next 2. Stir till thick. Beat yolks w/ milk. Add to hot mixture. Remove and add vanilla. When cool, add ice cream.