Serving Size : 6
2 packages cream cheese (8 oz each)
1/2 cup mayonnaise
1/3 cup Parmesan cheese
10 slices bacon crisply cooked and crumbled
1/4 cup diced green onions
fresh parsley
Combine cream cheese and mayonnaise. Add all remaining ingredients except the parsley mixing well. Chill well. Place a small or medium size drinking glass in the middle of a plate. Drop teaspoon full of the chilled mixture around the glass forming a ring or wreath. Decorate with parsley sprigs. Chill again.