Everybody loves fudge. Here is a no hassle recipe that anyone can make.
3 cups semi-sweet chocolate chips
1 can Eagle Brand condensed milk
pinch of salt
1 cup chopped walnuts
2 teaspoons vanilla
In saucepan over low heat, melt chips with sweetened condensed milk and salt. Remove from heat. Stir in 1 cup walnuts and vanilla. Spread evenly onto waxed paper lined 9-inch square pan. Chill 2 hours or until firm.