1 pound beef stew meat
1 can (10 3/4 oz.) condensed cream of mushroom soup, undiluted
1 envelope dry onion soup mix
2 cups sliced fresh mushrooms
1/4 teaspoon pepper
Hot cooked noodles
Combine beef, soup, soup mix, mushrooms and pepper in crockpot. Cover and cook on low 8 to 10 hours. Serve over pasta.