1 cup mayonnaise
1/2 cup granulated sugar
2 tablespoons apple cider vinegar
1 bunch fresh broccoli, chopped
8 slices bacon, fried and crumbled
6 green onions, sliced
1 cup roasted sunflower seeds
In a small bowl, mix mayonnaise, sugar and vinegar. Cover and refrigerate.
In a large bowl, combine broccoli, bacon, onions and sunflower seeds.
Add mayonnaise mixture, stirring gently until well combined.
Servings: 10