Free Recipes Archive
4 cups chicken stock 2 leeks, white part only 1/2 cup chopped onion 1/3 cup chopped celery 6 sprigs fresh parsley 1/2 teaspoon turmeric 1 1/2 cups Wisconsin Cheddar cheese 1/4 teaspoon white pepper 1/4 teaspoon paprika 1/4 teaspoon nutmeg, Read More …
1 tablespoon olive oil 1 tablespoon high gluten flour 1 tablespoon tomato paste 1-1/2 teaspoons hot chili powder 1/2 tablespoon fresh crushed garlic 1/2 quart strong chicken stock Salt and pepper to taste Make a medium dark roux with the Read More …
1 tablespoon flour 2 tablespoon butter 1 cup stock: chicken, fish etc… 1 cup cream 2 egg yolks 1 tablespoon lemon juice salt and pepper, to taste Melt butter in a small saucepan. Add flour and stir 2 minutes over Read More …