Yellow-brown, brown and black plantains can be peeled as you would a banana, but it is almost impossible to peel green and yellow plantains. Cut their skin off with a sharp knife. Slice plantains, with the skin attached, on a Read More …
Plantains
Tag: plantains
Spicy Chicken & Plantains Over Rice
Spicy Peanut Sauce: 3 cups white wine or chicken broth 1 cup Kikkoman Soy Sauce 1 cup creamy peanut butter 4 to 8 ounces Kikkoman Thai Style Chili Sauce 1/4 cup paprika 2 ounces grated ginger 1 teaspoon celery salt Read More …
Candied Plantains
2 large. ripe plantains (all black) 3/4 stick butter 1 cup maple syrup 1 tablespoon dark rum 1-1/2 teaspoons cinnamon Belongs to the banana family. Melt margarine in heavy aluminum or iron skillet. Add syrup and plantains. Sprinkle with 1/2 Read More …