Free Recipes Archive
1/2 cup butter or margarine, melted 1/4 teaspoon salt 1/2 teaspoon vanilla extract 1 3/4 cups granulated sugar 4 large eggs 2/3 cup milk 1 tablespoon all-purpose flour 3 tablespoons sweetened shredded coconut 3 tablespoons raisins 3 tablespoons chopped pecans Read More …
Source: Michael Martins of the Jefferson Hotel in Richmond Crust Nonstick vegetable coating 40 Oreo cookies finely ground 6 tablespoons butter, melted Filling 3 ounces coffee liqueur 1/2 cup whipping cream 1/2 cup butter 32 Oreo cookies, ground 1 pound Read More …
YIELD: 100 Portions (5 Gallons) EACH PORTION: 3/4 Cup (4-1/2 Ounces) Ingredients Weights Measure Water, hot 6 to 9 gal. Salt 2 oz. 3 tbsp. Salad oil 1-1/2 oz. 3 tbsp. Noodles, egg 9 lb. Butter or margarine, Read More …