1 cup granulated sugar
3 tablespoons all-purpose flour
3 cups milk
1/2 teaspoon baking soda
1 large egg, beaten
1/2 teaspoon ground nutmeg
1 (9-inch) unbaked pie shell
Stir in baking soda into milk and dissolve completely. This makes the milk sour.
In a bowl using an electric mixer on medium speed, combine sugar, flour, and 3 cups sour milk. Add to the mixture beaten egg and nutmeg. Pour into a 9-inch unbaked pie shell.
Bake at 350*F for 20 minutes, or until the center is set.
Makes 8 servings.