1 Stick of margarine
2 cup Sugar
4 TB Cocoa
1/2 cup Milk
1/2 cup Peanut butter
2-1/2 cup Minute oats
1/2 cup Pecans, chopped
Boil margarine, sugar, cocoa and milk for 1-1/2 minutes. Add peanut butter, oats and chopped nuts. Mix well. Drop by teaspoonfuls onto waxed paper. Let set until cooled.