1 large orange Jello package
2 ounce orange yogurt
1 (20 oz.) can crushed pineapple, drained
1 large container thawed Cool Whip (stir before adding)
1 cup boiling water
2 cup cold water
1 can mandarin oranges
Put Jello in boiling water, add 2 cups cold water, let sit to cool. Add yogurt with whip, then add pineapple and Cool Whip, let set until slightly jelled, then mix in mandarin oranges.