Lettuce Salad for 100

Servings: 100 Portions
Portions: 1 Cup each

10 lb lettuce, fresh, trimmed

Trim, wash, and prepare lettuce. Shred, tear, or coarsely cut lettuce. Cover and
refrigerate.

NOTE:
13 lb 8 oz fresh lettuce A.P. will yield 10 lb trimmed lettuce.