Servings: 100 Portions
Portions: 7 Ounces Each
Temperature: 375 degrees F. Deep Fat
35 lb French fried potatoes, frozen
3 tablespoon (2 oz) salt
Fill fry basket about 2/3 full; fry about 3 minutes at 375 degrees F. or until golden brown. Drain well in basket or on absorbent paper. Sprinkle potatoes with salt. Serve immediately.