Grilled Lamb Steak for 100

Servings: 100 Portions
Portions: 1 Steak Each
Temperature: 375 degrees F. Griddle

100 5 ounce steaks (31 lb 4 oz) lamb, steaks boneless, frozen

Grill steaks 5 minutes on each side on greased griddle. Serve immediately. Do not overcook.