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Frank's Recipes!! > Recipes > Butter > Shrimp Butter – Cold (Buerre De Crevettes a Froid)

Shrimp Butter – Cold (Buerre De Crevettes a Froid)

December 9, 2024December 15, 2024 Frank

5 oz cooked shrimp
5 oz butter

Pound shrimp and butter in a mortar. Rub through a fine sieve.

Use as an addition to fish sauces, and garnish for cold hors-d’oeuvre and cold fish.

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ButterBuerre, butter, Cold, crevettes, Froid, shrimp

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