I found these delightfully simple to make, and the result was absolutely delicious — gooey, chocolatey and decadent!
1 cup margarine, melted
3/4 cup granulated sugar
3/4 cup brown sugar, packed
2 large eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup chocolate chips
1 cup nuts, chopped (optional)
Mix margarine and sugars in a large bowl.
Add eggs and vanilla, mixing well.
Mix in flour, baking soda and salt.
Stir in chocolate chips and nuts.
Spread in a greased 9 x 13″ baking pan.
Bake at 350°F for 25 minutes.
Allow to cool before cutting into bars.
Serves: 12