1 pk active dry yeast
3 cus whole wheat flour
1 teaspoon salt
1 tablespoon sugar
1 tablespoon margarine or butter
2-4 oz crumbled blue cheese
1 cup plus 2 tablespoons warm water
1/2 cup toasted walnuts
Add walnuts after first knead. Follow your ABM mfgr.’s directions for preparation of this type of bread.