1/2 cup (1 stick) unsalted butter, melted
3/4 teaspoon Worcestershire sauce
3/4 salt
3/4 teaspoon garlic salt
2-3/4 cups Cheerios cereal
2 cups Rice Chex cereal
1 1/2 cups pretzel sticks
3/4 cup salted peanuts
Preheat oven to 250*F (120*C).
Mix the melted butter with the seasonings.
Mix the cereals, pretzels, and nuts in a large bowl.
Pour seasoned butter over mixture and toss lightly to coat.
Spread the cereal mixture in a 15 x 10 x 1-inch baking pan.
Bake for 2 hours, stirring gently every now and then.
Makes 7 cups.