REGULAR LOAF
2 teaspoon Yeast
2 cup Bread flour
1 tablespoon Dry milk
1 teaspoon Salt
1 tablespoon Butter
2 tablespoon Orange marmalade
3/4 cup Cranberry juice
1/4 cup Dried cranberries
LARGE LOAF
1 tablespoon Yeast
3 cup Bread flour
2 tablespoon Dry milk
1/2 tablespoon Salt
2 tablespoon Butter
3 tablespoon Orange marmalade
1-1/4 cup Cranberry juice
1/3 cup Dried cranberries
Dried cranberries are sometimes called “ruby raisins.”
SUCCESS HINTS:
Place dried cranberries away from water if baking on delayed time cycle. This recipe can be baked with regular or delayed time baking cycles