The right amount of liquid is vital in machine bread-making; that’s why the water amount in this recipe is unusual. 3/4 cup water 2 tablespoons water 1-1/2 teaspoons shortening 1-1/2 cups whole wheat flour 3/4 cup bread flour 2 teaspoons Read More …
Low Fat Whole Wheat Crostini with Dried Tomato Tapanade for ABM