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Tag: Equivalents

Cooking for Large Groups Tips and Equivalents

December 6, 2024January 16, 2025 Frank

When asked to serve a large number of people you may feel overwhelmed. The quantity of food required can be staggering and almost unbelievable to the person who cooks for a small family. The secret to successfully preparing enough food Read More …

Guidelines vCooking, Equivalents, Groups, Large, TipsLeave a comment

Table of Measuring Equivalents

December 6, 2024January 16, 2025 Frank

  TSP TBSP FLUID OUNCES CUPS SCOOPS LADLES FLUID MEASURE 3 1 1/2 1-1/2 3/4 1-No. 40 2 1 1-No. 30 Size 0 2-2/3 1-1/3 1-No. 24 3 1-1/2 1-No. 20 4 2 1/4 1-No. 16 Size 1 5-1/3 2-2/3 Read More …

Guidelines vEquivalents, Measuring, TableLeave a comment

Table of Egg Equivalents

December 4, 2024January 16, 2025 Frank

FRESH WHOLE EGGS (SHELLED) DEHYDRATED EGG MIX Medium Size Weight Volume Weight Volume (Approx.) Water to be Added 1 egg 1.6 oz 3 tbsp 1/2 oz 2 tbsp 2-1/2 tbsp 2 eggs 3.2 oz 6 tbsp 1 oz 1/4 cup Read More …

Guidelines vEquivalents, TableLeave a comment

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