Free Recipes Archive
1 pound lobster, in 6 pieces 5 clams 10 mussels 1/4 tablespoon crushed red pepper 8 ounces linguini 6 ounces marinara sauce 1 sprig thyme 1/2 tablespoon basil 1/2 ounce parsley 1/2 tablespoon chopped garlic (add 2 clams and 4 Read More …
4 (1-1/2 lb.) lobsters* 30 clams, cleaned with brush under cold water; set aside (1 dozen cherry stone and 1-1/2 dozen t-neck) 3/4 cup olive oil 2 (28 oz.) cans whole tomatoes, chopped 1 (8 oz.) can tomato sauce Salt Read More …
Yield: 4 Servings 2 lb Shrimp or lobster (raw, shelled and cleaned) 4 tablespoon Olive oil 1/2 Stick butter 2 Cloves garlic crushed (or more to taste) 1 Onion chopped 1 Hot pepper halved and seeded 1/4 teaspoon Red pepper Read More …
2 lbs. squid, cleaned, bodies in rings, tentacles whole 1 large diced onion 4 tablespoon garlic paste 1/4 cup olive oil 4 cups dry white or red wine 2 cups tomatoes, preferably Italian plum tomatoes, fresh or canned, peeled and Read More …