3 cups cooked and ground chicken
2 large green peppers, cut in half, cleaned and seeded
1/2 teaspoon salt
1/2 teaspoon black pepper
2 teaspoon bread crumbs
2 tablespoon milk
melted butter
Mix chicken with bread crumbs, milk, salt and pepper.
Stuff chicken in pepper halves.
Brush tops with melted butter.
Cook in 350 oven until tender and brown.
Serves: 4