1/2 cup tomato ketchup
3 tablespoons chili sauce
2 tablespoons lemon juice
1 tablespoon prepared horseradish
1/2 teaspoon Worcestershire sauce
1/2 teaspoon salt
In a small bowl blend together ketchup, chili sauce, lemon juice, horseradish, Worcestershire sauce and salt.
Chill for 1 hour before serving.
Makes 3/4 cup.