2 cups finely diced fresh pineapple
1 cup finely diced fresh papaya
1/2 cup finely diced red bell pepper
1/2 cup finely diced Maui, Vidalia, or other sweet onion
1 garlic clove, finely minced
1 small fresh hot green chili, seeded and minced (wear rubber gloves)
2 tablespoons shredded fresh mint leaves
Salt to taste
In a bowl combine all ingredients with salt to taste and allow flavors to marinate at room temperature 1 hour.
Serve relish at room temperature.
makes about 3 cups.