McDonald’s Hot Mustard Sauce

1/4 cup Nance’s® hot mustard
1/4 cup Hellman’s®** Dijonnaise™ spread
4 teaspoons light corn syrup
2 teaspoons white vinegar
1/2 teaspoon soy sauce

Combine ingredients well, microwave 30-45 seconds, and stir well again. Cover, and refrigerate until “McNugget” time. Makes about five “packets” of McDonald’s Hot Mustard Sauce.

Hellman’s is known as Best Foods® on the west coast.

(This recipe is a “clone” recipe that is as close to McDonald’s Hot Mustard Sauce as you can get for the time being. No inside secrets are available for this product. Honestly, it is about 90% accurate and any improvements will be published immediately.)

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