First Place Turkey Fruit Salad

1/2 cup mayonnaise
2 tablespoons honey
1/8 teaspoon ground ginger
1 (11-ounce) can Mandarin orange sections
2 cups turkey, chopped
1 apple, chopped
1 cup seedless grapes
8 ounces pineapple chunks
1/4 teaspoon salt
1/8 teaspoon pepper
1/2 cup pecans, toasted

In a bowl combine mayonnaise, honey, and ginger; mix well. Add mandarin orange sections (drained), cooked, chopped turkey, chopped apple, halved seedless grapes, and pineapple chunks (drained). Season with salt and pepper. Chill.

Stir in toasted pecans just before serving.

Makes 6 servings.

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