1/2 cup Light brown sugar
2 tablespoon Corn starch
dash ground cloves
dash salt
1/2 cup Orange juice
1-1/2 cup Cranberry juice cocktail
1/2 cup Seedless raisins
Mix sugar, corn starch, cloves and salt. Add remaining ingredients, cook and stir until mixture thickens and comes to a boil. Remove from burner; spoon some sauce over ham and bake 20 minutes or until glazed. Pour remaining sauce over ham.