1 pound loaf:
2/3 cup water
2-1/2 tablespoons vegetable oil
1/2 egg
1-1/3 tablespoons sugar
2/3 teaspoon salt
2/3 cup cornmeal
1-1/3 cups bread flour
1 teaspoon active dry yeast
1-1/2 pound loaf:
1 cup water
1/4 cup vegetable oil
1 egg
2 tablespoons sugar
1 teaspoon salt
1 cup cornmeal
2 cups bread flour
1-1/2 teaspoons active dry yeast
2 pound loaf:
1-1/3 cups water
5 tablespoons vegetable oil
1-1/2 eggs
2-2/3 tablespoons sugar
1-1/3 teaspoons salt
1-1/3 cups cornmeal
2-2/3 cups bread flour
2-1/2 teaspoons active dry yeast
Follow your ABM mfg.’s directions for preparation of this type of bread.