Cinnamon Raisin Bread for ABM

For 1-1/2 pound loaf

1 cup warm water
3 tablespoons butter or margarine, cut-up
1 large egg
3 tablespoons honey
2-3/4 cups bread flour
3/4 cup whole wheat flour
2 tablespoons light brown sugar, packed
2 tablespoons powdered dry milk
1-1/2 teaspoons salt
1 teaspoon cinnamon
2 teaspoons active dry east
1 cup raisins

Follow your ABM mfg.’s directions for preparation of this type of bread.

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