Bar Chef Junior Merino of The Liquid Chef – New York, NY
Yield: 1 Drink
2 ounces Godiva White Chocolate Liqueur
1 ounce Chambord
2 ounces milk
Chocolate covered strawberry
Bittersweet chocolate powder
Add the Godiva White Chocolate Liqueur, Chambord and milk to a Boston Shaker, then add ice and shake. Strain into a martini glass and garnish with the chocolate covered strawberry. Sprinkle with chocolate powder.