Chedder Puff Cake

2 eggs
1/3 cup flour
1/3 cup milk
1/3 cup Cheddar Cheese… grated or shredded
1/8 teaspoon salt
2 teaspoon butter

This will make a nice sized breakfast meal for one person, baked in a 6 inch by 8 inch dish. The recipe can be multiplied by 3 and made in a 9 inch by 13 inch baking dish with 2 inch sides to feed a family of four.

Place butter in a oven safe 6 by 8 dish put into a 400 degree (f) oven to melt while mixing the rest of the ingredients. Add milk to the eggs and beat with a whisk, and add flour and salt. Beat mixture until smooth, and add the cheese. Pour into hot dish after butter has melted and bake for 20 minutes.

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