These healthy oat cookies are full of moist banana. You’re kids will love finding these in their lunch boxes.
1/4 cup rolled oats
3 tablespoons all purpose flour
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/2 banana, mashed
1 tablespoon granulated sugar
1/2 teaspoon vanilla extract
1/2 teaspoon banana extract
Preheat oven to 375°F.
In a small bowl, combine oats, flour, baking powder and baking soda. Mix well. Add remaining ingredients and stir until blended. Drop mixture by rounded teaspoonfuls onto a baking sheet.
Bake 8 to 10 minutes, or until bottoms of cookies are lightly browned. Remove cookies to a wire rack to cool.
Makes 10 cookies.