1 cup applesauce
1/3 cup honey
1/4 cup firmly packed brown sugar
2 teaspoons dry mustard
1 teaspoon ground cardamom
1 teaspoon ground coriander
Combine applesauce, honey, brown sugar, dry mustard, cardamom and coriander; stir well.
Spoon over ham or other meat during last 30 minutes of cooking.
Makes about 1 1/2 cups.