Apple Harvest Cake

1-1/4 cups flour
1 cup whole wheat flour
2 teaspoon baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1 cup sugar
3/4 cups brown sugar (packed)
1 teaspoon vanilla
3 eggs
2 cups diced apples
3/4 cups walnuts

Mix the flour, whole wheat flour, baking powder, salt and baking soda together. In another mixing bowl combine sugars, oil, vanilla and eggs. Add dry ingredients and mix well. Stir in apples and walnuts Pour into grease and floured fluted pan. bake at 325 degrees for 55 to 60 minutes

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