White Chocolate Cinnamon Bread for ABM

1/2 cup milk, warm
3/4 cup water, warm
1-1/2 teaspoons vanilla
1-1/2 teaspoons salt
2 tablespoons sugar
2 teaspoons cinnamon
2 tablespoons butter or margarine
2-1/2 cups bread flour
1 package (8 ounces) white chocolate, coarsely chopped (or about 1-1/3 cups white chocolate chips)
2-1/2 teaspoons active dry yeast

Follow your ABM mfg.’s directions for preparation of this type of bread.

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