serves 20
This burger sauce has a zippy flavor that goes well in sandwiches or as a fry dip. It’s a tangy sauce that can be made spicy or milder for kids.
1 cup mayonnaise
1/2 cup ketchup
1/4 cup prepared yellow mustard
2 teaspoons dried minced onion
1/4 teaspoon dried minced garlic
1/8 teaspoon white vinegar
hot sauce to taste
seasoned pepper to taste
Whisk together mayonnaise, ketchup, mustard, onion, garlic, and vinegar in a bowl.
Season with hot sauce and seasoned pepper.
Cover and chill at least 1 hour before serving.
Nutrition Facts (per serving)
87 Calories
9g Fat
2g Carbs
0g Protein