Low Fat Peach Ginger Salsa

1 cup cubed peaches (about 2)
1 cup cubed seeded tomato (about 3)
1/4 cup sliced green onions
2 teaspoon sugar
2 teaspoon cider vinegar
1 teaspoon minced peeled fresh ginger
1/8 teaspoon salt
1 dash of fresh ground pepper

Combine all ingredients and stir well. Chill

Serve over poultry, pork or fish.

NUTRITION INFORMATION:
(serving size 1/2 cup) Calories 40, CFF 5%, Fat .2g, Protein .8g, Carb 10g, Fiber 1.5g, Cholesterol 0mg, Iron .4mg, Sodium 78mg, Calcium 9mg

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